Wednesday, November 19, 2008

Jodi's Fabulous Bread

My Sister-in-Law Jodi gave me this recipe. She swears she didn't name it herself, that it was originally someone elses. Regardless, it's easy and yummy.

Jodi’s Fabulous Bread

2 tsp. yeast
2 ½ c. warm water
2 ½ tsp. salt
2 Tbsp. oil
2 Tbsp. sugar
6 c. flour

Dissolve yeast in water. Add other ingredients and mix together.
Knead. Let rise 1 hour.
Divide into loaves and put on greased cookie sheets. Brush with egg white and let rise 30 minutes.
Bake at 375° for 15-20 minutes.

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